AL-HADI Natural Sausage Casings – 296 Feet (90 M) Hank | 24–26 MM | Ideal for Breakfast Sausage & Italian Sausage Links, Sujouk, Makanak, Hot Dogs, Brats & Smoked Sausages | All-Natural, Durable, Ready to Use

Craft Authentic Sausages the Traditional Way

Make juicy, flavorful sausages just like a butcher with AL-HADI Natural Sausage Casings.
Our 296-foot (90-meter) hank of premium natural Sheep casing is cleaned, salted, and ready to use — giving your homemade or commercial sausages that authentic snap, texture, and taste you can’t get from synthetic casings.

Why You’ll Love AL-HADI Casings

• 100% Natural Quality – Made from real Sheep intestines, not artificial or collagen alternatives.

• Versatile Size (24–26 MM) – Perfect for breakfast sausage, Italian sausage, bratwurst, hot dogs, and smoked links.

• Easy to Use – Pre-salted and vacuum-packed for freshness. Just rinse and soak before stuffing.

• Generous Length – 296 feet (90 meters) makes about 55–60 pounds of sausage.

• Food-Safe Packaging – Hygienically sealed and long-lasting. Store refrigerated or in salt after opening.

Simple Preparation

1. Rinse casings thoroughly in lukewarm water.

2. Soak for 30 minutes before use.

3. Load onto your sausage stuffer and fill evenly.

That’s it — professional-quality sausage making made easy.

Product Specifications

• Length: 296 feet (90 meters) continuous hank

• Diameter: 24–26 mm (approximately ¾ inch)

• Material: Natural Sheep/Lamb intestine

• Form: Pre-salted and vacuum-sealed

• Storage: Keep refrigerated in salt for long shelf life

Our Promise

At AL-HADI, we believe real sausages deserve real casings.
We source, clean, and pack every hank under strict quality standards to bring you the most natural, easy-to-use sausage casing on the market.

Whether you’re a home cook or a professional butcher, AL-HADI Casings deliver authentic results — every time.

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